Did you know that linguine means "little tongues" in Italian? A fitting name seeing as this family-friendly recipe is designed to delight the tastebuds of those both young and old.
1 unit(s)
Garlic
110 grams
Creme Fraiche
(Contains Milk)
250 grams
Mushrooms
180 grams
Dried Linguine
(Contains Wheat May be present Mustard, Soya)
2 grams
Chorizo
2 unit(s)
Grated Italian Style Hard Cheese
(Contains Milk)
2 sachet(s)
Sun Dried Tomato Paste
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Water
TIP: If you’re in a hurry you can boil the water in your kettle.