Golden Cheese and Avo Bap
serves 2
This simple avocado sandwich is elevated with the addition of zesty lime and Ballymaloe relish.
Tags:
Super Quick
•Egg(s) not included
Allergens:
Mustard
•Milk
•Egg
•Soya
•Wheat
The quantities provided above are averages only.
Total10 minutes
Cooking Time15 minutes
DifficultyEasy
Ingredients
Serving amount
1 unit(s)
Avocado
1 pot(s)
Ballymaloe Tomato Relish
2 unit(s)
Brioche Buns
200 grams
Grilling Cheese
1 unit(s)
Lime
Not included in your delivery
to taste
Salt
to taste
Pepper
unit(s)
Egg (Optional)
Nutrition Values
Energy (kJ)3069 kJ
Energy (kcal)733 kcal
Fat45.6 g
of which saturates19.6 g
Carbohydrate54.9 g
of which sugars15.8 g
Dietary Fiber0.3 g
Protein33.4 g
Salt3.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.
Cooking Steps
1
- Preheat your oven to 220°C/200°C fan/gas mark 7.
- Drain the cheese then cut into slices. Add to a bowl of cold water.
- Halve the avocado and remove the pit. Use a tablespoon to scoop out the flesh. Mash with a fork. Season with salt and pepper. Halve the lime.
- Season the avocado to taste with salt, pepper and lime juice. Mix well and set aside.
TIP: To avoid turning on the oven, toast the bread in the toaster instead.
2
- Remove the cheese from the water and pat dry with kitchen paper.
- Place a pan (preferably non-stick) over medium-high heat with a drizzle of oil.
- Once hot, fry the cheese until golden, 2-3 mins each side.
- Pop the buns into the oven to warm through, 2-3 mins.
TIP: For an optional egg, place a pan over medium-high heat with a drizzle of oil. Crack in your egg (1 per person) and fry until the white is cooked and the yolk is your desired firmness, 4-5 mins. Adjust heat as needed.
3
- Spread the Ballymaloe relish evenly over each bun base.
- Top with smashed avocado and golden cheese.
- If you've made one, add your optional egg.
- Sandwich your bap closed with the bun lid.
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