This rapid-to-prepare pasta dish is meaty, cheesy and deliciously rich. Bacon adds saltiness and bite which pairs wonderfully with the creamy cheesy sauce.
50 grams
Grated Cheese
(Contains Milk)
1 unit(s)
Onion
125 grams
Cherry Tomatoes
5 grams
Parsley
180 grams
Dried Linguine
(Contains Wheat May be present Mustard, Soya)
1 pack(s)
Chopped Tomato with Onion & Garlic
1 sachet(s)
Worcester Sauce
(Contains Soya)
65 grams
Creme Fraiche
(Contains Milk)
100 grams
Bacon Lardons
1 sachet(s)
Chicken Stock
to taste
Oil
to taste
Water
to taste
Salt
to taste
Pepper
to taste
Sugar
TIP: If you’re in a hurry you can boil the water in your kettle.
TIP: Loosen the sauce with a splash of water if necessary.