5 Ways to Eat Middle Eastern Falafel
Falafel is a popular street food in the West, but this bite-sized appetizer has been an important component of Middle Eastern cuisine for millennia. With such a rich history, no wonder there are many exciting ways to enjoy falafel.
- In a salad: Falafel is the perfect vegetarian protein to transform a simple salad into a filling main course.
- In a wrap: Enjoy your falafel on the go by preparing a wrap filled with falafel, lettuce, veggies and sauce.
- With tacos: Shake things up with a Middle Eastern fusion recipe. Falafel is a great vegetarian taco filling. Swap out tzatziki for guacamole and enjoy the unique combination of Middle Eastern and Mexican flavours.
- As part of a mezze platter: A mezze platter isn’t complete without falafel. Add some grilled vegetables like aubergine or peppers, add a dollop of hummus, and tuck into a delicious Middle Eastern-inspired dinner.
- As a starter: Falafel is a fantastic finger food that both picky eaters and peckish adults will enjoy. Serve it before the main dish together with yogurt dipping sauce or hummus.

























