Chipotle is an ingredient made of a smoke-dried jalapeno chilli, which gives it its spicy and smoky taste. In this dish, the smokiness in the chipotle-coated chicken is enhanced by the spiced potatoes and lightly charred veg.
600 grams
Potatoes
320 grams
Chicken Breast
1 unit(s)
Onion
65 grams
Creme Fraiche
(Contains Milk)
2 sachet(s)
Central American Style Spice Mix
1 sachet(s)
Chipotle Paste
(Contains Soya, Wheat)
2 unit(s)
Garlic
5 grams
Coriander
1 unit(s)
Bell Pepper
to taste
Salt
to taste
Oil
to taste
Pepper
TIP: Use two baking trays if necessary.
TIP: Notice a stronger smell from your chicken? Don’t worry, this is normal due to packaging we use to keep it fresh.