These Mexican spiced beany loaded wedges are a dish that will appeal to all. You definitely don't miss the meat with all of the amazing aspects of this veggie dish. Spiced beans, sprinkled cheese and avocado salsa top crispy wedges to make for an unmissable weeknight meal!
3 unit(s)
Potatoes
2 unit(s)
Garlic
1 pack(s)
Black Beans
50 grams
Grated Cheese
(Contains Milk)
1 unit(s)
Lime
1 unit(s)
Avocado
1 unit(s)
Tomato
2 sachet(s)
Mexican Style Spice Mix
1 pack(s)
Passata
1 sachet(s)
Vegetable Stock
(Contains Celery)
65 grams
Creme Fraiche
(Contains Milk)
to taste
Salt
to taste
Pepper
to taste
Sugar
to taste
Water
to taste
Oil
TIP: Use two baking trays if necessary.