Skip to main content
Log in
Log in
Tomato Meatball Soup and Garlic Bread

Tomato Meatball Soup and Garlic Bread

with cream cheese
Get 50% off your first box!
Get 50% off your first box!
Calories
: 
826 kcal
Protein
: 
25.9g protein
Difficulty
: 
Easy
Allergens:
  • Milk
  • Barley
  • Cereals containing gluten
  • Wheat
  • Rye
  • Celery
  • Fish
  • Oats
  • Barley
  • Wheat
  • Almonds
  • Egg
  • Hazelnuts
  • Khorasan (wheat)
  • Lupin
  • Walnuts
  • Mustard
  • Peanut
  • Nuts
  • Soya
  • Cereals containing gluten
  • Kamut (wheat)
  • Spelt (wheat)
  • Sulphites
  • May contain traces of allergens
Serving amount

1000 milliliter(s)

Tomato Meatball Soup

(Contains: Rye, Celery, Fish, Oats, Barley, Wheat, Almonds, Egg, Hazelnuts, Khorasan (wheat), Lupin, Walnuts, Mustard, Peanut, Nuts, Soya, Cereals containing gluten, Kamut (wheat), Spelt (wheat), Sulphites, May contain traces of allergens, Milk)

1 unit(s)

Garlic Bread

(Contains: Soya, May contain traces of allergens, Barley, Cereals containing gluten, Milk, Wheat)

50 grams

Cream Cheese

(Contains: Milk)

20 grams

Grated Italian Style Hard Cheese

(Contains: Milk)

Not included in your delivery

to taste

Butter

Energy (kJ)3457 kJ
Energy (kcal)826 kcal
Fat47.9 g
of which saturates23 g
Carbohydrate70.3 g
of which sugars5.1 g
Dietary Fiber3.9 g
Protein25.9 g
Cholesterol7.2 mg
Salt6.1 g
Trans Fat0.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.
•Baking Sheet with Baking Paper

Cooking steps

Heat the Soup
1
  • Preheat your oven to 200°C/180°C fan/gas mark 6.
  • Heat the soup per packet instructions.
  • Separate the garlic bread into individual pieces.
Make the Garlic Bread
2
  • Place the bread slices on a lined baking tray.
  • Spread the cream cheese on the garlic bread slices then sprinkle the Italian cheese on top.
Bake the Garlic bread
3
  • Bake the garlic bread in the the oven until the cheese is melted and the bread is golden brown and warmed through, 14-16 mins.

TIP: Keep an eye on the cheese, it can burn quickly.

Dish up
4
  • Serve the warm soup alongside the garlic cheese bread.
Meal right image

Explore Similar Recipes

Italian Style Hard Cheese Recipes
Meal left image
Meal right image

Explore our Food Boxes

Food Box
Weekly Menu
Meal Delivery for One Person
Calorie Counted Meals
Family Meal Delivery
High Protein Meal Plan
Meal left image

More delicious recipes with similar ingredients

Pea and Pesto Orzo

with cheese and chilli garnish

Butternut Squash Risotto

with chilli and cheese

Chorizo and Bean Stew

with courgette and crusty baguette

Creamy Chicken and Leeks

with basmati rice

Spicy Courgette Risotto

with cheese and fresh basil garnish

Chorizo and Bean Soup

with parsley and courgettes

Mushroom Rigatoni

with pesto sauce and parsley

Beef Moussaka

with creamy aubergine topping

Chicken and Mushroom Linguine

with Italian herbs and cheese

Creamy Prawn Linguine

with fresh basil and chilli flakes

Courgette and Cherry Tomato Rigatoni

with pesto and Italian style cheese

Pork Sausage Linguine

with parsley and pomodoro sauce

Warming Winter Risotto

with spinach and sprinkled walnuts

Chorizo and Sugar Snap Risotto

with Italian cheese and parsley garnish

Roasted Red Pepper Flatbread

with homemade rocket pesto

Courgette and Basil Risotto

with cheese and fresh chilli garnish

Cacio e Pepe

with charred courgette and marinated tomatoes

Highest-rated dinner recipes

Buttered Leek Beef Burger

with homemade chips

Cheeseburger and Tomato Relish

with roast potatoes

Creamy Prawn Linguine

with fresh basil and chilli flakes

Gourmet Cheese Burger

with homemade chips

Chutney Chicken Curry

with rice and green beans

Lemongrass Beef Strips

with soy glazed veg and jasmine rice

Chilli and Chorizo Linguine

with mushrooms and wilted baby spinach

Beef Meatballs and Melted Mozzarella

with baby spinach and roast potatoes

Rapid Pesto and Bacon Rigatoni

with cheese and cherry tomatoes

Soy and Scallion Pork Noodles

with pak choi and coriander

Mexican Style Cheesy Beef Hash

with cooling creme fraiche

Creamy Cashew Chicken

with fragrant pilau rice

Pork and Pak Choi Rice

with chilli and coriander

Cajun Chicken Burger with Ballymaloe Relish

with caramelised onion and chips

Crispy Chicken Tenders

with cheesy wedges, paprika mayo and salad

Speedy Prawn Rigatoni

with courgette and parsley

Rogan Josh Style Beef

with chilli and crispy potatoes

Sweet Chilli Chicken Tenders

with sweet potato fries and side salad

Lightning Fast Alfredo Chorizo Linguine

with spinach and balsamic glaze

This week's must-try HelloFresh recipes

Basil Pesto and Cheese Crusted Turkey

with garlicky kale chips and mash

BBQ Pork Ribs

with cheesy wedges and apple salad

Duck Breast in Balsamic Cranberry Sauce

with roast potatoes and garlic kale

Charred Veg and Turkey Tortillas

with sweetcorn and zesty creme fraiche

Flaky Pastry Truffle Mushroom Pie

with cheese and roasted carrots

Cheesy Spiced Beef Meatballs

with roast potatoes and broccoli

Lemon and Herb Crusted Basa

with pesto roasted veg

Cheesy Bacon Stuffed Pastries

with softened leek and side salad

Chipotle Black Bean Burrito Bowl

with pico de gallo

Trinidadian Style Chickpea Doubles

with cucumber chutney and pineapple chow

Creamy Prawn Linguine

with parsley and chilli flake garnish

Falafel and Ruby Slaw

with roast baby potatoes and Ballymaloe relish

Gochujang Pork Noodles

with coleslaw and edamame

Asian-inspired Spiced Beef

with bell pepper, coriander and pak choi

Glazed Peri Peri Halloumi Skewers

with pearled couscous

Creamy Cashew Tofu Curry

with coriander and fragrant pilau rice

Harissa Roast Chicken and Potatoes

with cucumber and tomato salad

Leek and Goat's Cheese Tart

with apple salad

Chicken and Avo Loaded Bowl

with salad in yogurt dressing

Pesto Stuffed Chicken

with sweet potato mash and chorizo green beans