As is seen in a lot of Iberian cooking, chicken and chorizo make a classic combination. For good reason! The chorizo stuffing in this recipe adds a slightly smoky flavour to the succulent chicken breast, with breadcrumbs and Italian style cheese for a bit of added bite!
The quantities provided above are averages only.
320 grams
Irish Chicken Breast
100 grams
Chorizo
(Contains: Milk)
400 grams
Baby Potatoes
1 unit(s)
Onion
1 sachet(s)
Chicken Stock
150 grams
Green Beans
1 pack(s)
Breadcrumbs
(Contains: Hvede)
5 grams
Thyme
25 grams
Grated Italian Style Hard Cheese
(Contains: Milk)
to taste
Water
to taste
Salt
to taste
Pepper
to taste
Sugar
to taste
Flour
to taste
Butter
to taste
Oil
TIP: 4P customers may need to use 2 baking trays.