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Cajun Spiced Halloumi Wraps

Cajun Spiced Halloumi Wraps

with coleslaw mix
Get 50% off your first box!
Get 50% off your first box!
Calories
: 
949 kcal
Protein
: 
32.3g protein
Total
: 
10 minutes
Difficulty
: 
Easy
Allergens:
  • Cereals containing gluten
  • Wheat
  • Milk
  • Sulphites
  • Mustard
  • Egg
Serving amount

4 unit(s)

Wraps

(Contains: Cereals containing gluten, Wheat)

200 grams

Halloumi

(Contains: Milk)

2 sachet(s)

Cajun Spice Mix

(Contains: Sulphites)

1 sachet(s)

Sweet Chilli Sauce

2 sachet(s)

Paprika

(Contains: Mustard)

1 unit(s)

Cucumber

40 grams

Salad Leaves

1 sachet(s)

Aioli

(Contains: Mustard, Egg)

1 unit(s)

Shallot

120 grams

Coleslaw Mix

Not included in your delivery

to taste

Salt

to taste

Pepper

to taste

Oil

Energy (kJ)3971 kJ
Energy (kcal)949 kcal
Fat49.3 g
of which saturates20.4 g
Carbohydrate93 g
of which sugars25.5 g
Dietary Fiber5.7 g
Protein32.3 g
Salt7.5 g
Potassium126.2 mg
Calcium32.2 mg
Iron1.1 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.

Cooking steps

Get Prepped
1
  • Preheat your oven (for the wraps) to 220°C/200°C fan/gas mark 7.
  • Drain the cheese, then cut lengthways into slices (3 per person). Place in a bowl of cold water. 
  • Halve, peel and thinly slice the shallot.
  • Trim the salad leaves, then thinly slice or tear into bite-sized pieces.

TIP: To avoid turning on your oven, dry-fry the wraps instead, 2-3 mins.

Assemble the Salads
2
  • To make your slaw, toss the shallot and coleslaw with aioli and paprika. Season to taste with salt and pepper. 
  • Trim the cucumber, then halve lengthways. Chop into roughly 1cm wide, 5cm long batons.
  • Just before serving, toss the cucumber with the salad leaves and a drizzle of oil. Season to taste with salt and pepper. 
Fry the Cheese
3
  • Remove the cheese slices from the water and pat dry with kitchen paper.
  • Toss the cheese together with the Cajun spice.
  • Place a pan on a medium-high heat with a drizzle of oil.
  • Once hot, add the cheese slices and fry until golden, 2-3 mins each side.
  • Pop the wraps (2 per person) into the oven to warm, 1-2 mins.
Wrap and Roll
4
  • Serve wraps, salad, slaw, cheese and sweet chilli sauce separately.
  • Assemble yourself at the table.
Meal right image

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