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Harissa Chips Inspired by Timon

Harissa Chips Inspired by Timon

perfect for sharing
Get 50% Off Your First Box | Plus 20% off your next 4 boxes
Get 50% Off Your First Box | Plus 20% off your next 4 boxes
Calories
: 
369 kcal
Protein
: 
12.7g protein
Total
: 
40 minutes
Difficulty
: 
Easy
Allergens:
  • Milk
Serving amount

600 grams

Potatoes

1 sachet(s)

Harissa Spice Mix

50 grams

Grated Cheese

(Contains: Milk)

Not included in your delivery

to taste

Salt

to taste

Pepper

to taste

Oil

Energy (kJ)1544 kJ
Energy (kcal)369 kcal
Fat8.6 g
of which saturates6.3 g
Carbohydrate60.8 g
of which sugars3.4 g
Dietary Fiber7.4 g
Protein12.7 g
Salt1 g
Potassium1028.7 mg
Calcium10.8 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in your delivered box.

Cooking steps

Get Prepped
1
  • Preheat your oven to 240°C/220°C fan/gas mark 9.
  • Chop the potatoes lengthways into 1cm slices, then chop into 1cm chips (peeling optional).
Cook the Chips
2
  • Pop the chips onto a large (lined) baking tray.
  • Toss with harissa spice, salt, pepper and a drizzle of oil. Spread out in a single layer. 
  • When the oven is hot, bake on the top shelf until golden, 25-30 mins. Turn the tray halfway through.

TIP: Use two baking trays if necessary.

Finish and Serve
3
  • Once the chips are cooked, toss together with the cheese.
  • Plate up and serve.

Little chef's TIP: Kids can help toss the cheese with the Lion King Harissa Chips.

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