A crisp side salad accompanies paprika-spiced prawns and glorious garlic bread in this easy, breezy, midweek meal.
The quantities provided above are averages only.
150 grams
Prawns
120 grams
Salad Leaves
1 unit(s)
Grated Italian Style Hard Cheese
1 unit(s)
Cucumber
1 sachet(s)
Aioli
1 sachet(s)
Paprika
2 unit(s)
Tomato
1 unit(s)
Garlic Bread
to taste
Salt
to taste
Pepper
to taste
Oil