This is a fresh and vibrant salad that celebrates one very important type of food: the legume! With three different types in the mix, you can be sure this is a salad packed with fibre and protein. Crumbled cheese and tangy pickled onions ensure it's got plenty of flavour too.
The quantities provided above are averages only.
1 pack(s)
Red Kidney Beans
1 pack(s)
Cannellini Beans
150 grams
Green Beans
1 unit(s)
Chilli
1 unit(s)
Onion
1 unit(s)
Lemon
100 grams
Greek Style Cheese
(Contains Milk)
40 grams
Salad Leaves
1 sachet(s)
Balsamic Glaze
(Contains Sulphites)
1 sachet(s)
Red Wine Vinegar
(Contains Sulphites)
to taste
Water
to taste
Salt
to taste
Pepper
to taste
Oil
to taste
Sugar
TIP: The thinner you slice the onion the better it will pickle!