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Cajun Spiced Double Golden Cheese Wraps

Cajun Spiced Double Golden Cheese Wraps

with ruby slaw
3.5(29)
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Get 50% off your first box!
Calories
: 
1276 kcal
Protein
: 
51.9g protein
Total
: 
10 minutes
Difficulty
: 
Easy
Allergens:
  • Cereals containing gluten
  • Wheat
  • Milk
  • Sulphites
  • Mustard
  • Egg
Serving amount

4 unit(s)

Wraps

(Contains: Cereals containing gluten, Wheat)

400 grams

Grilling Cheese

(Contains: Milk)

2 sachet(s)

Cajun Spice Mix

(Contains: Sulphites)

1 sachet(s)

Sweet Chilli Sauce

1 unit(s)

Cabbage

2 sachet(s)

Paprika

(Contains: Mustard)

1 unit(s)

Cucumber

1 sachet(s)

Aioli

(Contains: Mustard, Egg)

1 unit(s)

Shallot

40 grams

Salad Leaves

Not included in your delivery

to taste

Salt

to taste

Pepper

to taste

Oil

Energy (kJ)5339 kJ
Energy (kcal)1276 kcal
Fat74.7 g
of which saturates35.3 g
Carbohydrate101.7 g
of which sugars29.9 g
Dietary Fiber8.5 g
Protein51.9 g
Salt21.7 g
Potassium501.2 mg
Calcium122.2 mg
Iron1.7 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.

Cooking steps

Get Prepped
1
  • Preheat your oven (for the wraps) to 220°C/200°C fan/gas mark 7.
  • Drain the grilling cheese, then cut lengthways into slices (3 per person). Place in a bowl of cold water. 
  • Halve, peel and thinly slice the shallot.
  • Halve the cabbage, cut out and discard the tough core, then thinly slice.

TIP: To avoid turning on your oven, dry-fry the wraps instead, 2-3 mins.

Assemble the Salads
2
  • To make your slaw, toss the shallot and cabbage with aioli and paprika. Season to taste with salt and pepper. 
  • Trim the cucumber, then halve lengthways. Chop into roughly 1cm wide, 5cm long batons.
  • Just before serving, toss the cucumber with the salad leaves and a drizzle of oil. Season to taste with salt and pepper. 
Fry the Grilling Cheese
3
  • Remove the cheese slices from the water and pat dry with kitchen paper.
  • Toss the cheese together with the Cajun spice.
  • Place a pan on a medium-high heat with a drizzle of oil.
  • Once hot, add the cheese slices and fry until golden, 2-3 mins each side.
  • Pop the wraps (2 per person) into the oven to warm, 1-2 mins.
Wrap and Roll
4
  • Serve wraps, salad, slaw, cheese and sweet chilli sauce separately.
  • Assemble yourself at the table.
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