Tender green beans, succulent turkey mince and fragrant jasmine rice come together to make to-die-for dinner in this Thai-inspired beautifully spicy recipe.
The quantities provided above are averages only.
150 grams
Green Beans
1 sachet(s)
Red Thai Style Paste
2 sachet(s)
Thai Style Spice Mix
1 unit(s)
Chilli
1 unit(s)
Lime
5 grams
Coriander
150 grams
Jasmine Rice
1 pack(s)
Passata
1 pack(s)
Breadcrumbs
(Contains: Wheat)
240 grams
Irish Lean Beef Mince
¼ tsp
Salt
to taste
Water
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Sugar
NOTE: Swapping to lean beef? Follow the recipe as written, replacing ‘turkey’ with 'beef' where necessary.
TIP: Add a splash of water if you feel the sauce is too thick.