Skip to main content

Turkey Bulgogi Noodles

Turkey Bulgogi Noodles

with onion and broccolini

Get 50% off your first box!

A recipe conveniently customised just to your liking.

Tags:

Quick Prep

•Eat Me First

•Super Quick

•Protein Rich

•Family Friendly

•Calorie Smart

Allergens:

Egg

•Wheat

•Cereals containing gluten

•Soya

•Fish

•Sesame

The quantities provided above are averages only.

Total

Cooking Time

DifficultyEasy

Ingredients

Serving amount

250 grams

Turkey Mince

2 sachet(s)

Thai Style Spice Mix

75 grams

Broccolini

150 grams

Egg Noodles

(Contains: Egg, Wheat, Cereals containing gluten)

2 sachet(s)

Ketjap Manis

(Contains: Cereals containing gluten, Soya, Wheat)

1 unit(s)

Lime

1 sachet(s)

Dried Chilli Flakes

70 grams

Bulgogi Sauce

(Contains: Soya, Wheat, Cereals containing gluten, Fish, Sesame)

120 grams

Coleslaw Mix

1 unit(s)

Onion

Not included in your delivery

to taste

Salt

to taste

Oil

to taste

Pepper

to taste

Water

Nutrition Values

Energy (kJ)2675 kJ

Energy (kcal)639 kcal

Fat11.5 g

of which saturates1.2 g

Carbohydrate89.2 g

of which sugars27.3 g

Dietary Fiber6.7 g

Protein47.8 g

Salt3 g

Potassium356.3 mg

Calcium24.5 mg

Iron0.7 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.

Utensils

•Sieve

Cooking steps

Fry the Mince

1

Boil a large pot of salted water for the egg noodles.
Place a large pan over high heat (no oil).
Once the pan is hot, add the mince and Thai spice mix and fry until browned, 2-3 mins. Use a spoon to break it up as it cooks. Season with salt and pepper. IMPORTANT: Wash hands and equipment after handling raw mince.

TIP: If you’re in a hurry you can boil the water in your kettle.

Boil the Noodles

2

When the water is boiling, add the noodles and cook until softened, 4-6 mins.
Chop the broccolini into thirds and and boil with the noodles for the final 3-5 mins.
Drain the noodles and broccolini in a sieve.
Return to the pot with a splash of oil. Toss to prevent sticking.

Prep the Veg

3

Meanwhile, halve, peel and thinly slice the onion.
Quarter the lime.

Fry the Cabbage

4

Add the coleslaw mix, onion, Thai spice and dried chilli flakes (use less if you don't like spice) to the mince.
Continue to fry while stirring, another 5-6 mins. IMPORTANT: Mince is cooked when no longer pink in the middle.

Finishing Touches

5

Remove the pan from the heat and add in the ketjap manis, bulgogi sauce, noodles and broccolini.
Mix well and add a splash of water if required. Season to taste with salt, pepper and lime juice.

Dish Up

6

Divide the noodles between plates.
Serve any remaining lime wedges alongside.

Meal right image

Explore Similar Recipes

Turkey Mince Recipes

Meal left image

Meal right image

Explore our Food Boxes

Meal Delivery for One Person

Calorie Counted Meals

Family Meal Delivery

High Protein Meal Plan

Meal left image

More delicious recipes with similar ingredients

Chorizo and Tomato Linguine

with garlic and Italian cheese

One-pot Chorizo and Mozzarella Orzo

with creme fraiche and fresh sage

Creamy Courgette Rigatoni

with chives and Italian style cheese

BBQ Beef Ragu Rigatoni

with fresh chilli and melted cheese

Butter Chicken Curry

with coriander and rice

Homemade Apple Beef Burgers

with crispy chips and crunchy salad

Creamy Prawn Linguine

with fresh basil and chilli flakes

Pork and Pak Choi Rice

with chilli and coriander

Chorizo and Potato Hash

with parsley aioli

Pan-Seared Mexican Spiced Hake on Cauli Rice

with ranch drizzle

Pan-Seared Mexican Spiced Beef Rump on Cauli Rice

with ranch drizzle

Pan-Seared Mexican Spiced Chicken Breast on Cauli Rice

with ranch drizzle

Korean Turkey Streetfood Sandwich

with gochujang carrot and chips

Coconut Chicken Curry

with coriander and lime

Middle Eastern Style Paneer Stew

with chickpeas, courgette and bulgur

Zesty Asian Pork Tacos

with crunchy peanuts and slaw

Veggie Moroccan Harira with Golden Cheese

with roasted bell pepper and turmeric rice

Chicken and Mushroom Linguine with Irish Bacon

with paprika and cheese

Turkey Bulgogi Noodles

with onion and broccolini

Asian Style Sweet and Spicy Beef Rump Tacos

with crunchy radish slaw

Highest-rated dinner recipes

Creamy Prawn Linguine

with fresh basil and chilli flakes

Pork and Pak Choi Rice

with chilli and coriander

Carbonara Style Bacon Linguine

with sprinkled chives and dressed leaves

BBQ Beef Ragu Rigatoni

with fresh chilli and melted cheese

Homemade Apple Beef Burgers

with crispy chips and crunchy salad

Chorizo and Tomato Linguine

with garlic and Italian cheese

Hake in Lemon Mustard Sauce

with sweet potato fries and pan-fried broccoli

Butter Chicken Curry

with coriander and rice

Buttered Leek Beef Burger

with homemade chips

Cheeseburger and Tomato Relish

with roast potatoes

Gourmet Cheese Burger

with homemade chips

Chutney Chicken Curry

with rice and green beans

Lemongrass Beef Strips

with soy glazed veg and jasmine rice

Chilli and Chorizo Linguine

with mushrooms and wilted baby spinach

Beef Meatballs and Melted Mozzarella

with baby spinach and roast potatoes

Rapid Pesto and Bacon Rigatoni

with cheese and cherry tomatoes

Soy and Scallion Pork Noodles

with pak choi and coriander

Mexican Style Cheesy Beef Hash

with cooling creme fraiche

Creamy Cashew Chicken

with fragrant pilau rice

This week's must-try HelloFresh recipes

Thai Inspired Pulled Pork Burger

with sesame chips

Hoisin Glazed Duck

with rice, pickled radish and pan-fried greens

Miso Glazed Chicken Bao

with smashed cucumber and toasted sesame potatoes

Spicy Sweet Tofu

with jasmine rice, courgette and peanuts

Middle Eastern Beef Stew

with charred courgette, couscous and Greek style cheese

Roast Chicken and Creamy Pesto Sauce

with kale and buttery potatoes

Chipotle Bean Quesadillas

with tomato salsa and cooling creme fraiche

Chicken Piccata

with garlic butter sauce and roasted broccolini

Parsley Butter Basa & Potato Dauphinoise

with charred broccolini

BBQ Pork Ribs

with cheesy wedges and apple salad

Hoisin Prawn Noodles

with ginger and green beans

Harissa Spiced Cannellini Bean Stew

with garlic bread and golden cheese

Loaded Aubergine and Falafel Bowl

with chilli garlic yoghurt and roast baby potatoes

Beef and Hollandaise Sauce

with parsley butter potatoes and salad

Crispy Fish Finger Roll

with slaw and chips

Sweet Chilli Beef Noodles

with bell pepper and scattered scallion

Mixed Mince Larb Bowl

with sweet potato and Cajun aioli

Spiced Chicken Tacos

with harissa beans and potatoes

Sweet Chilli Chicken Fajita Wraps and Chips

with Central American spiced bell pepper

Chipotle Beef Tacos

with carrot slaw and roasted pepper