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Rarebit Style Baguette

Rarebit Style Baguette

perfect for sharing
4.5(5)
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Get 50% off your first box!
Calories
: 
612 kcal
Protein
: 
21.9g protein
Total
: 
25 minutes
Difficulty
: 
Easy
Allergens:
  • Cereals containing gluten
  • Wheat
  • Mustard
  • Milk
  • May contain traces of allergens
  • Milk
  • Soya
Serving amount

2 unit(s)

Baguette

(Contains: Cereals containing gluten, Wheat May be present: Milk, Soya)

½ sachet(s)

Mustard

(Contains: Mustard)

5 grams

Chives

50 grams

Grated Cheese

(Contains: Milk)

50 grams

Cream Cheese

(Contains: Milk)

110 grams

Creme Fraiche

(Contains: Milk)

Not included in your delivery

to taste

Oil

to taste

Salt

to taste

Pepper

Energy (kJ)2562 kJ
Energy (kcal)612 kcal
Fat27.5 g
of which saturates16.2 g
Carbohydrate62.9 g
of which sugars3.6 g
Dietary Fiber3.3 g
Protein21.9 g
Salt1.7 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.
•Baking Sheet with Baking Paper

Cooking steps

Mix the Topping
1
  • Preheat your oven to 220°C/200°C fan/gas mark 7.
  • Add the grated cheese, cream cheese, creme fraiche and half the mustard to a bowl.
  • Mix to combine.
Bake the Baguette
2
  • Halve the baguette lengthways.
  • Lay the halves cut side up on a lined baking tray.
  • Drizzle with oil and season with salt and pepper. Spoon over the cheesy rarebit topping.
  • Bake in the oven until golden brown, 8-10 mins. 

TIP: Keep an eye on them so they don't burn!

Finish and Serve
3
  • Meanwhile, finely chop the chives (use scissors if you prefer).
  • Once cooked, remove the baguette from the oven.
  • Slice widthways and allow to cool a little before serving.
  • Transfer to your serving platter and sprinkle over the chopped chives to finish.
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