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Flatbread

Flatbread

2 x 80g | Serves 2 | Best served warm
3.5(5)
Calories
225 kcal
Protein
9g protein
Total
5 minutes
Difficulty
Easy
Allergens:
  • Wheat
Serving amount

2 unit(s)

Flatbread

(Contains: Wheat)

Energy (kJ)941 kJ
Energy (kcal)225 kcal
Fat1.2 g
of which saturates0.3 g
Carbohydrate43.5 g
of which sugars3.4 g
Protein9 g
Salt0.2 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in your delivered box.

Cooking steps

1
  • Preheat your oven to 220°C/200°C fan/gas mark 7.
  • Pop the flatbread into the oven to warm, 1-2 mins.