Butternut squash is a classic winter veg that's perfect for making warming recipes such as soups and stews. It also happens to be a great source of antioxidants and vitamin C, giving this hearty dish immune-boosting and health-helping properties.
1 piece
Diced Butternut Squash
2 piece
Flatbread
(ContainsWheat)60 g
Blue Cheese
(ContainsMilk)1 sachet
Paprika
(ContainsMustard)1 piece
Onion
1 piece
Garlic
1 sachet
Vegetable Stock
(ContainsCelery)62.5 g
Creme Fraiche
(ContainsMilk)1 sachet
Balsamic Glaze
(ContainsSulphites)to taste
Salt
to taste
Pepper
to taste
Oil
to taste
Water
TIP: If you're not a fan of blue cheese feel free to give it a miss!