A buddha bowl is the perfect dish for when you feel like having a bit of everything—and this dish really has it all. From homemade hummus to a beautifully fresh baba ghanoush, this is a recipe filled with impressive elements.
1 piece
Aubergine
1 pack
Chickpeas
1 piece
Tomato
1 sachet
Harissa Paste
75 g
Yoghurt
(ContainsMilk)½ piece
Cucumber
2 piece
Pita Bread
(ContainsWheat)1 piece
Lemon
1 piece
Avocado
2 piece
Garlic
1 sachet
Sesame Seeds
(ContainsSesameMay be presentCereals containing gluten, Peanut, Nuts)to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Water
TIP: If the slices aren't browned and soft, bake them a little longer. If they're browning too quickly, reduce the heat a little.
TIP: Watch them like a hawk as they can burn easily.
TIP: Reserve 1 tsp sesame seeds if you like to garnish the buddha bowl later.