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Vegetable Gyoza & Miso Corn Brown Rice Bowl

Vegetable Gyoza & Miso Corn Brown Rice Bowl

with Japanese spinach salad

Tags:
Super Quick
•Veggie
•Family Friendly
•Calorie Smart
Allergens:
Cereals containing gluten
•Soya
•Wheat
•Sulphites
•Sesame

The quantities provided above are averages only.

Total10 minutes
Cooking Time15 minutes
DifficultyEasy

Ingredients

Serving amount

1 pack(s)

Sweetcorn

250 grams

Pre-cooked Brown Rice

1 sachet(s)

Sweet Chilli Sauce

10 unit(s)

Vegetable Gyoza

(Contains: Cereals containing gluten, Soya, Wheat May be present: Fish, Molluscs, Peanut, Sesame, Celery, Crustaceans, Egg)

1 sachet(s)

Apple Cider Vinegar

(Contains: Sulphites)

1 sachet(s)

Crispy Onions

(Contains: Cereals containing gluten, Wheat)

1 sachet(s)

Soy Sauce

(Contains: Wheat, Cereals containing gluten, Soya)

1 sachet(s)

Miso Paste

(Contains: Soya)

120 grams

Baby Spinach

1 unit(s)

Cucumber

10 grams

Sesame Seeds

(Contains: Sesame)

1 sachet(s)

Dried Chilli Flakes

Not included in your delivery

to taste

Salt

to taste

Pepper

to taste

Oil

to taste

Butter

to taste

Sugar

Nutrition Values

Energy (kJ)2299 kJ
Energy (kcal)549 kcal
Fat15.5 g
of which saturates2.5 g
Carbohydrate81.8 g
of which sugars11.9 g
Dietary Fiber7.9 g
Protein18.4 g
Cholesterol0 mg
Salt4.91 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.

Cooking steps