A variation on a traditional chilli con carne, this hearty stew uses courgette and onion for added taste and texture—and some added good-for-you nutrients too.
1 unit(s)
Courgette
5 grams
Parsley
1 pack(s)
Cannellini Beans
1 tin(s)
Tomato Paste
1 sachet(s)
Vegetable Stock
(Contains Celery)
25 grams
Grated Italian Style Hard Cheese
(Contains Milk)
1 sachet(s)
Dried Chilli Flakes
250 grams
Pork Mince
2 sachet(s)
Paprika
(Contains Mustard)
1 sachet(s)
Central American Style Spice Mix
150 grams
Rice
1 unit(s)
Onion
to taste
Oil
to taste
Water
to taste
Salt
to taste
Pepper
to taste
Sugar
TIP: Loosen with a splash of water if necessary!