Pesto and pasta is a classic combination that's hard to improve upon. That said, the deliciously savoury bacon is a great addition to this quick and easy dish.
The quantities provided above are averages only.
1 unit(s)
Garlic
1 sachet(s)
Green Pesto
1 unit(s)
Grated Italian Style Hard Cheese
125 grams
Cherry Tomatoes
180 grams
Dried Rigatoni
170 grams
Irish Bacon
110 grams
Creme Fraiche
10 grams
Pine Nuts
to taste
Salt
to taste
Pepper
to taste
Oil
to taste
Water
TIP: If you’re in a hurry you can boil the water in your kettle.
TIP: Watch them closely—they can burn easily.