Golden baked breaded and butterflied chicken sits atop a bed of creamy mash in this simple recipe. Courgettes roasted until perfectly tender are the perfect accompaniment for a well-rounded meal.
The quantities provided above are averages only.
3 unit(s)
Potatoes
320 grams
Irish Chicken Breast
1 pack(s)
Breadcrumbs
(Contains Wheat)
2 sachet(s)
Mayo
(Contains Egg, Mustard)
2 sachet(s)
Hoisin Sauce
(Contains Wheat, Sesame, Soya)
2 sachet(s)
Sweet Chilli Sauce
1 unit(s)
Courgette
1 sachet(s)
Thai Style Spice Mix
to taste
Butter (Optional)
to taste
Milk (Optional)
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Water
TIP: Notice a stronger smell from your chicken? Don’t worry, this is due to vacuum packing used to keep it fresh and is normal. It will still be delicious once cooked!
TIP: Use a separate baking tray if necessary.