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Apple Crumble Granola

Apple Crumble Granola

serves 2
4.0(3)
Get 50% off 1st box, 20% off next 4 + Free Peugeot Mills
Get 50% off 1st box, 20% off next 4 + Free Peugeot Mills
Calories
:Ā 
449 kcal
Protein
:Ā 
10g protein
Total
:Ā 
5 minutes
Difficulty
:Ā 
Easy
Allergens:
  • Milk
  • Barley
  • Oats
  • Cereals containing gluten
  • Milk
  • Nuts
  • Soya
  • May contain traces of allergens

The deliciousness of an apple crumble but for breakfast! With cinnamon-spiced apples and crunchy granola, this breakfast makes for a special start to the morning.

Serving amount

2 unit(s)

Apple

1 sachet(s)

Ground Cinnamon

220 grams

Yoghurt

(Contains: Milk)

120 grams

Granola

(Contains: Barley, Oats May be present: Cereals containing gluten, Milk, Nuts, Soya)

Not included in your delivery

5 tsp

Sugar

to taste

Water

Energy (kJ)1880 kJ
Energy (kcal)449 kcal
Fat11.5 g
of which saturates8.1 g
Carbohydrate76.2 g
of which sugars43.1 g
Protein10 g
Salt0.2 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in your delivered box.
ā€¢Peeler

Cooking Steps

PDF
Prep the Fruit
1
  • Peel, quarter and core the apples.
  • Finely chop.
Stew the Apples
2
  • Add apples, cinnamon, 2 tbsp of water and 5 tsp sugar to a medium pot over medium heat.
  • Cook until the apple begins to soften, 7-8 mins.
  • Set aside to cool, 5 mins.
Assemble and Serve
3
  • Divide yoghurt between serving bowls.
  • Mix the granola through the apples.
  • To finish, spoon the yoghurt over the top.
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