Garlic Bread
225g | Serves 2 | Best served warm
A classic side that adds flavour to any recipe. This toasted bread has a perfectly crispy crust and soft herby garlicky centre.
Allergens:
Wheat
•Milk
Total Time15 minutes
Cooking Time12 minutes
DifficultyEasy
Ingredients
Serving amount
1 roll(s)
Garlic Bread
(Contains Wheat, Milk May be present Soya)
Nutrition Values
Energy (kJ)2636 kJ
Energy (kcal)630 kcal
Fat14.1 g
of which saturates7.7 g
Carbohydrate45.2 g
of which sugars4.2 g
Dietary Fiber2 g
Protein8.7 g
Cholesterol0 mg
Salt0.72 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.
Instructions
1
- Preheat your oven to 200°C/180°C fan/gas mark 6.
- Bake in the oven for 14-16 mins until golden brown and warmed through.
