The Asian-inspired flavours in this hake rice bowl take your mouth on a journey from sweet to heat. The ginger, honey and garlic may be contrasting tastes but they definitely work together in this dish.
The quantities provided above are averages only.
1 sachet(s)
Honey
150 grams
Jasmine Rice
1 unit(s)
Broccoli
1 unit(s)
Ginger
1 unit(s)
Lime
20 grams
Peanuts
(Contains: Peanut May be present: Nuts, Sesame, Cereals containing gluten)
2 unit(s)
Garlic
1 unit(s)
Onion
1 sachet(s)
Ketjap Manis
(Contains: Soya, Wheat)
1 sachet(s)
Sweet Asian Sauce
(Contains: Soya, Wheat May be present: Crustaceans)
250 grams
Hake
(Contains: Fish)
1 sachet(s)
Ground Turmeric
1 tbsp
Oil
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Water
TIP: Add a splash of water if the sauce is too thick.