Cream Cheese Halloween Brownies
perfect for sharing
A terrifying treat for spooky season.
Tags:
Egg(s) not included
•Veggie
Allergens:
Milk
•Wheat
•Soya
The quantities provided above are averages only.
Total50 minutes
Cooking Time20 minutes
DifficultyEasy
Ingredients
Serving amount
1 pack(s)
Butter
75 grams
Plain Flour
150 grams
Sugar
20 grams
Cornflour
100 grams
Chocolate Chips
48 grams
Cream Cheese
Not included in your delivery
2 unit(s)
Egg
to taste
Salt
Nutrition Values
Energy (kJ)5131 kJ
Energy (kcal)1226 kcal
Fat63.4 g
of which saturates39.7 g
Carbohydrate144.4 g
of which sugars104 g
Dietary Fiber5.2 g
Protein15.2 g
Salt1.1 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.
Utensils
•Oven dish
•Whisk
Cooking Steps
1
- Preheat the oven to 180°C/160°C fan/gas mark 5.
- Chop the butter into small pieces.
- Place a pot over medium-low heat and stir the butter and chocolate chips until melted, 4-5 mins.
- In a bowl, vigorously whisk 2 eggs and 125g sugar until foamy, 2-4 mins.
- Add the melted chocolate with a pinch of salt and mix, gradually adding the flour and cornflour until fully combined.
2
- Line an oven dish (approx 30x20cm) with baking paper.
- Pour the brownie batter into it.
- Pop onto the middle shelf of your oven to bake, 20-28 mins.
- Meanwhile, add the cream cheese and remaining sugar to a bowl. Whisk vigorously until smooth, 1 min.
TIP: The brownie is ready when the middle has set and a toothpick inserted into the centre comes out with no uncooked batter on it (a few crumbs are okay).
3
- Remove the brownie from the oven. Leave to cool completely before removing from the dish and cutting.
- If you like fudgy brownies, once cooled, leave your brownie in the fridge for an hour to firm up.
- Place the cream cheese frosting in a piping bag to garnish (if you prefer, you can also spoon it on top).
Little cooks TIP: Help draw spider webs, mummy faces and other spooky stuff on the top of the brownies.
More delicious recipes with similar ingredients
Speedy Sweet and Sour Chicken
with cashew and coriander topped jasmine rice
Butter Chicken Curry
with coriander and rice
Easy Bolognese Rigatoni
with cheese and cherry tomatoes
Pork Sausage Linguine
with parsley and pomodoro sauce
Chicken Korma Style Curry
with broccoli and rice
Creamy Cashew Chicken
with fragrant pilau rice
Creamy Prawn Linguine
with fresh basil and chilli flakes
Middle Eastern Chicken
with spinach and pine nut bulgur wheat
Beef Rump in Garlic Parsley Butter
with tender broccoli and mashed potato
Harissa Spiced Beef Rump
with potato wedges and herby carrots
Cheesy Beef Enchiladas
with tomato and scallion salsa
Linguine and Pork Polpette
with pomodoro sauce
Sweet Chilli Chicken Tenders
with sweet potato fries and side salad
Coq sans Vin
with bacon lardons and creamy mash
Caramelised Onion Chicken Burger
with honey mustard mayo and crispy chips
Sesame Chicken Rice Bowl
with aubergine and bell peppers
BBQ Chicken Bulgogi
with stir-fried veg and jasmine rice
Alfredo Style Cheesy Chicken Linguine
with spinach, chives and balsamic glaze
Soy and Sesame Chicken Noodles
with stir-fried courgette and onion
Courgette and Pork Chilli
with cannellini beans and leek
Highest-rated dinner recipes
Buttered Leek Beef Burger
with homemade chips
Cheeseburger and Tomato Relish
with roast potatoes
Creamy Prawn Linguine
with fresh basil and chilli flakes
Chutney Chicken Curry
with rice and green beans
Lemongrass Beef Strips
with soy glazed veg and jasmine rice
Soy and Scallion Pork Noodles
with pak choi and coriander
Creamy Cashew Chicken
with fragrant pilau rice
Pork and Pak Choi Rice
with chilli and coriander
Cajun Chicken Burger with Ballymaloe Relish
with caramelised onion and chips
Speedy Prawn Rigatoni
with courgette and parsley
Rogan Josh Style Beef
with chilli and crispy potatoes
Sweet Chilli Chicken Tenders
with sweet potato fries and side salad
Hoisin Prawn Noodles
with ginger and courgette
Spiced Beef Fajita Bowls
with roast veg and lime rice
Carbonara Style Bacon Linguine
with sprinkled chives and dressed leaves
Ketjap Manis Glazed Beef Tacos
with charred corn salad
Thai Style Peanut Chicken
with wedges and green beans
Chicken and Chorizo Rice
with roasted tomatoes and bell peppers
Beef Bulgogi
with fragrant jasmine rice
Beef in a Mustard Rosemary Sauce
with roast potatoes and broccoli
This week's must-try HelloFresh recipes
Duck with Orange Sauce and Gremolata
with mash and roasted carrots
BBQ Pork Ribs
with cheesy wedges and apple salad
Thai Inspired Pulled Pork Burger
with sesame chips
Sweet and Spicy Prawn Bao
with pickled radish and roast potatoes
Falafel in Herby Cream Sauce
with chips and green beans
One-pot Mexican Style Beans
with sweet corn, bell peppers and grains
Sweet Chilli Chicken
with sweet potato fries and side salad
Golden Crumbed Salmon and Broccoli
with buttered rice and lemony mayo
Chilli Garlic Prawn Noodles
with teriyaki veg and crunchy peanuts
Creamy Pesto and Bacon Pasta
with cheese and cherry tomatoes
Chorizo and Bean Stew
with courgette and crusty baguette
Spicy Chicken Satay Skewers
with scallion and rice
Quick Chilli con Carne
with kidney beans and fluffy rice
Coconut Courgette Curry
with mushrooms and rice
Tofu and Black Bean Chipotle Chilli
with sweetcorn and rice
Potato Topped Beef Curry
with fresh chilli and creme fraiche
Creamy Courgette Rigatoni
with chilli flakes and Italian style cheese
Thai Spiced Turkey Meatballs
with fragrant jasmine rice
Soy and Scallion Pork Noodles
with pak choi and coriander
Cajun Chorizo and Chickpea Pasta
with Italian grated cheese and pesto