This savoury and herbaceous dish is a pleasing mix of subtle flavours and unmistakable tastes. Spoonfuls of fluffy rice are perfect for soaking up every last drop of this rich, hearty bean and sausage stew.
The quantities provided above are averages only.
225 grams
Irish Pork Sausages
(Contains: Sulphites, Wheat)
1 pack(s)
Cannellini Beans
1 pack(s)
Chopped Tomato with Onion & Garlic
1 sachet(s)
Dried Thyme
100 grams
Goat's Cheese
(Contains: Milk)
40 grams
Salad Leaves
150 grams
Rice
1 sachet(s)
Paprika
(Contains: Mustard)
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Sugar
to taste
Water
TIP: If you're in a hurry you can boil the water in your kettle.