This vibrant veggie recipe is loosely based on a traditional Dutch stamppot. Though there isn't a perfect equivalent in English, the word stamppot roughly translates to hotchpotch—a fitting name for this busy yet delicious dish.
300 g
Sweet Potato
200 g
Potatoes
2 piece
Tomato
1 piece
Onion
40 g
Rocket
20 g
Walnuts
(ContainsWalnutsMay be presentPeanut, Sesame, Cereals containing gluten)100 g
Greek Style Cheese
(ContainsMilk)½ sachet
Italian Herbs
1 sachet
Vegetable Stock
(ContainsCelery)1 sachet
Balsamic Vinegar
(ContainsSulphites)1 sachet
Mustard
(ContainsBarley, Mustard, Wheat)to taste
Salt
to taste
Pepper
to taste
Oil
to taste
Milk (Optional)
to taste
Water