Butternut Squash Recipes That Taste Great

From butternut squash soup to butternut squash curry, this tasty ingredient can be put to many different uses in the kitchen. Either on the side or as the main ingredient in a veggie dish, there are plenty of great recipes featuring butternut squash.

Check out our top vegetarian recipes

Butternut Squash Recipes

With so many recipes to choose from, you’ll soon become an expert in knowing how to cut butternut squash and cook it to perfection with any of these meal ideas.

Easy Butternut Squash Recipes

If you are new to handling this ingredient or simply want something that won’t be too taxing, these straightforward butternut squash recipes will be for you.

Quick Butternut Squash Recipes

When you don’t have much time to put a meal together, these quick recipes will still provide a tasty and nutritious meal while using your butternut squash.

Spicy Butternut Squash Recipes

If you want to add extra flavour to contrast with your dish or would like to bring out the taste of your butternut squash, then these spicy recipes will hit the mark.

Vegetarian Recipes With Butternut Squash

Vegetarian and vegan recipes with butternut squash often make this herbaceous fruit the star of the dish. Try vegetarian recipes with butternut squash to give yourself a meat-free day.

Low-Calorie Butternut Squash Recipes

When you want to eat a healthy meal that won’t overdo your calorie intake, butternut squash recipes are a go-to option. Find out more about low calories recipes with butternut squash.

Family-Friendly Butternut Squash Recipes

Young and old alike will enjoy any of these family favourites. Each of these tried-and-tested recipes features butternut squash either as an accompaniment or as the main ingredient.

Butternut Squash Recipe FAQs

What is butternut squash?

Like all squashes, the butternut squash is a herbaceous fruit. This species is a winter squash that grows on a vine, similar to a pumpkin.

How long to roast butternut squash?

Butternut squash takes about an hour in the oven to cook through until it is soft. Heat your oven to 200°C to cook a whole butternut squash. You can reduce the cooking time by chopping your squash into smaller pieces.

How to prepare butternut squash?

Preparing a butternut squash is straightforward, and all you need to do is remove the stem and the seeds inside. Cut the stem away with a sharp knife, then chop the squash in two to reveal its seeds.

How to cut butternut squash?

Cut your butternut squash in half down the middle, from the top to the bottom. After scooping the seeds out, chop each half into several smaller sections to make ‘C’ shapes. You can then peel each section quite easily and chop the remaining fruit into bite-size chunks or batons.

Is it better to steam or boil butternut squash?

When steamed, butternut squash will typically retain more of its nutrients compared to boiling. The difference isn’t all that great, so you can use either method, depending on your personal preferences.

Do you have to peel butternut squash before cooking?

No, you don’t. The skin is edible but can be quite tough. Although not essential, many chefs will peel the skin off before cooking.

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