Fish curry is a popular genre of dish in Indian cuisine which can take many different forms. The creaminess in this particular recipe comes in the form of coconut milk, which also helps to temper the mild spices in this dish.
1 piece
Onion
1 piece
Garlic
1 piece
Carrot
½ pack
Coconut Milk
1 sachet
North Indian Style Spice Mix
½ pack
Chopped Tomatoes
150 g
Rice
250 g
Hake
(ContainsFish)5 g
Coriander
1 sachet
Vegetable Stock
(ContainsCelery)½ piece
Lime
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Water