Garam masala—the standout spice in this prawn curry— is actually a name for a blend of spices. The word masala means 'spices' while garam means 'hot' although the spice blend doesn't tend to be overly piquant.
Chopped Tomato with Onion & Garlic
Diced Butternut Squash
TIP: If you’re in a hurry you can boil the water in your kettle.
TIP: Add a splash of water to loosen the curry if required.